Software Solutions for Restaurants in Africa
Software for Restaurant from Microinvest
The successful management of a restaurant includes the realization of several objectives, such as: increasing revenues, optimization and rationalization of the internal organization, documentation and resource planning. With the high level of competition in the restaurant business, optimal management of stock and effective implementation of new technologies are the key to reducing costs and increasing efficiency. Microinvest offers a full range of software and hardware solutions that can fully meet the needs of your restaurant.
Microinvest software products are suitable for managing all processes - organization of stocks (supplies, sales, billing, editing documents); assigning access levels for each user using passwords; work with large number of analytical reports in real time; choosing from different receipts; use Happy Hour and table reservations modules; Touch Screen optimized interface; quick selection of drinks and dishes through visualization of images; different ways of payment; setting discounts and promotions; bill splitting; reducing losses caused by the staff through integration of video monitoring; improving customer service by automatically tracking the sequence of the orders in the kitchen.
Software for Pizzeria from Microinvest
Microinvest offers a full range of software and hardware solutions that will help you manage your pizzeria more effectively. With the software Microinvest Warehouse Pro and Microinvest Warehouse Pro Light, you'll get powerful set of tools to manage and control all processes in your pizzeria. This will save you a lot of time, financial and human resources and will make your business more profitable. Another advantage is that you do not need any special IT knowledge in order to use the Microinvest software for pizzeria.
The appropriate software covers all processes - management of stocks (supplies, sales, billing, editing documents); assigning access levels for each user using individual passwords; choosing from a rich set of analytics through graphics and reports; working in real time; option for Happy Hour; reservations module; work with Touch Screen monitors; quick selection of items from the menu using images; different ways of payment; excellent module for discounts, promotions and pricing rules, bills splitting, video monitoring integration; automated tracking of the orders in the kitchen.
Software for Pub from Microinvest
Understanding the needs for your pub, Microinvest offers a wide range of hardware and software solutions. Thanks to them all the processes in your pub can be controlled and managed in a much faster and efficient way. This will save you time and resources and will make your business profitable. Microinvest makes its products so that they can be used by all types of customers. So it is not necessarily to have any special IT knowledge. Processes covered include: stocks management (delivery, sale, invoicing, documents editing); set password protected access levels for each user; analytics through a rich set of reports; receipts; real-time work; reservation and Happy Hour modules; Touch Screen optimized interface; quick selection of meals and drinks trough images; different payment methods; discounts and promotions; bill splitting, reducing losses through video monitoring; automated tracking of orders in the kitchen.
Software for Cafe from Microinvest
Fast and high quality customer service is one of the most important things in any coffee because that encourages customer’s loyalty. With Microinvest products like Microinvest Warehouse Pro you can get the best quality service by reducing errors and improving accountability and forecasting.
Using Microinvest software solutions, your customers will be able to order directly from the pay desk, to be served by a waiter, or to just use their phone and order directly from the table they are seated at. Software products allow different processes and features- taking an order from a waiter through a mobile device that sends the request directly to the kitchen or the bar; management of tables; kitchen monitors where the status of each order can be viewed; set different discounts and promotions; item visualization through images; group products; reduce losses by video monitoring. The system can operate at extremely high loads, providing at the same time a high-level data protection.
Software for Fast-Food Restaurant from Microinvest
The products of Microinvest for fast-food restaurant management allow customers to make their orders in different ways: directly from the pay desk, via their mobile phone when they take a table; order prior to their arrival and take it from the restaurant; or request a home delivery. The software products offer full range of functionality including organization and current status of the tables in the hall, management and execution of phone orders, tracking of all orders in the kitchen through monitors that display the status of each request, receive an order from a waiter through a mobile device that sends the request directly to the kitchen and bar, set up of discounts and promotions, visualization of products and services through images, grouping of stocks, minimizing losses by video monitoring module. The system operates at very high loads, while providing a high level of data protection.
Software for Bar and Disco from Microinvest
Increasing the number of clients and revenues from selling drinks are the most important goals for every bar, disco or night club owner. Preventing losses through a centralized system of access and accountability, and constant video monitoring synchronized with real time stocks management are the key benefits from using the Microinvest products. The Microinvest software solutions are designed to grow and expand along with you – you have the options to easily add new work positions and to increase the number of peripheral devices. The system operates at high level of loads, while providing a high level of data protection. Microinvest provides a wide range of functions – managing tables in the hall; receiving orders from a waiter via a mobile device that sends the request directly to the kitchen and bar; set up of discounts and promotions; levels of access and limitation of the number of allowed operations depending on the type of user; visualization of products and services through images; product grouping.